Is called dinning room to the ambient or space that goes to the act of eating (eating food). In the homes, the dining room can be a room dedicated exclusively to this action or a sector integrated into another environment (such as kitchen-dining room or the Living room ).
For example: “Dinner is ready, you can go to the dining room”, “I want to change the dining room table for a more modern one”, “When I heard the explosion, I was sitting in the dining room next to my wife and oldest daughter”.
The dining room of a house can be used in the breakfast , he lunch , the snack and / or the Dinner . It is usually located near the kitchen and presents the necessary furniture so that people can eat comfortably: chairs, a table, etc.
When decorating a dining room it is essential to take into account the trends that prevail in matters of interior design at all times. Thus, for example, it is necessary to know that they are the open dining rooms that communicate with the kitchen directly, those of minimalist style, those that have designer furniture, the rustic ones where the wood is the main protagonist and also those that have Vintage look marking elements. That without forgetting those who present themselves with an island in the middle.
There are also dining rooms in educational establishments , the Business and the Hotels , to cite some possibilities. In these cases, people use the space in question to eat amid their daily duties or activities. Suppose that the students of a school go from 8 to 16 hours. For the boys to have lunch, the establishment has a dining room where students go between 12 and 13 to eat. A technology company can also have a dining room where employees are served lunch.
More and more companies, colleges, institutes and universities are committed to having a dining room in which workers, in the first case, and students and teachers, in other cases, can properly feed at noon without having to Move to their homes to have lunch.
This dining room must be in the hands of a catering for groups that not only have experience but also have qualified and qualified professionals while preparing the dishes with seasonal and top quality products.
In the same way, it is essential that this catering meets all the necessary requirements in terms of food safety and that it takes into account the food needs of the people who are going to the dining room. Thus, for example, if it is a catering for a school, you must take into account what nutrients children need at these ages to establish an appropriate menu.
A dining room, on the other hand, can be an establishment that serves, free of charge, meals to needy people . These places, known as community kitchens or popular dining rooms , carry out a charitable action, often with financial help from State , from NGOs or from neighbors.